Seorae Korean Charcoal BBQ

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Catch up with your friends and family at

Seorae Korean Charcoal BBQ,

the first Korean restaurant in Singapore

that offer the signature Korean galmaegisal

(premium pork skirt meat).

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Once said to be reserved only for Korean royalty of the past, this exclusive sirloin-extension — forming only  250 grams between the ribs and belly of a full-grown pig — is now a must-have on every local Korean buff’s platter.

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Marinated in a delicious blend of Korean spices and grilled to perfection, the galmaegisal takes on the characteristics of wagyu beef; rich with flavours, and promises a tender and juicy bite.

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Seorae presents the original taste of Korean BBQ 

and traditional Korean food for everyone.

 

Feast like a royalty. Feast at Seorae.